Out Of This World Tips About How To Cook Woodchuck

Don't know how to skin out that whistlepig you shot out behind the barn?

How to cook woodchuck. Check out part 1 in the link below to see how i clean it! It's day four of five during groundhog week on realtree.com. Kept things simple and easy by cooking it.

In this episode we dig into some groundhog in effort to stave off starvation. All kidding aside this wa. The milk should be just a.

Gently melt butter in a small saucepan over a medium heat, then add flour. Older ones can be simmered for 2 to 3 hours and used as the base for a stew. Groundhog are small, but they are all we have, so we make use of the entire an.

In a small saucepan, gently heat the milk and butter until the butter is melted. Stir in the milk and bring to the boil, being. Young ones are best fried or roasted till tender.

Cook time 35 minutes yield 8 rolls number of ingredients 10 ingredients steps: Cook for about 30 seconds, stirring constantly. Here's part 2 of our groundhog fillet & release chapter.

Soak woodchuck in salt water for 24. I have nerver seen a dead g.